Avery Brewing - Old Jubilation Ale By 2020-08-11 imperial of Avery Brewing - Old Jubilation Ale All Grain British Strong Ale homebrewing recipe Prep Time: 1 hour Cook Time: 90 minutes Yield: 5 gallons
Nutrition facts: 319 calories (7.22% ABV), 12 oz,
Ingredients: 12 lbs 2-Row - US 12 oz Special Roast 12 oz Victory Malt 4 oz Chocolate Malt 1.92 oz Black Malt - US 1.92 oz Bullion 1.92 oz Bullion 1.92 oz Bullion 1 London Ale (yeast)Instructions: 1. Add grains to pre-heated water and rest @ 153F for 60 min. 2. Remove grains and bring to boil. 3. Add hops and boil for 60 mins. 4. Cool to 65F, add yeast and let ferment for 1-2 weeks. 5. Bottle with priming sugar, let carbonate 1-2 weeks. 6. Chill and enjoy your delicious beer!

Avery Brewing - Old Jubilation Ale

An All Grain recipe


By VTBrewer

Style: British Strong Ale
Batch Size: gal
Efficiency: 75%
Recipe Statistics
OG: 1.074
FG: 1.019
SRM: 20
IBU: 23
ABV: 7.22%
Profile: Slightly Malty

Fermentables

AmountIngredientPPGColorUse
12 lbs2-Row - US361 °LMash
12 ozSpecial Roast3350 °LMash
12 ozVictory Malt3428 °LMash
4 ozChocolate Malt34350 °LMash
1.92 ozBlack Malt - US25500 °LMash

Hops

AmountHopTimeTypeUseAlpha
0.34 ozBullion60 minsPellet Boil 9.8%
0.52 ozBullion30 minsPellet Boil 9.8%
1.01 ozBullion0 minsPellet Boil 9.8%

Yeast

NameLabStrainAttenuation
London AleWyeast102875%


Recipe Notes:

Avery Brewing's delicious Strong English Ale-
"It's like a sexy sweater for your mouth."



Leave a Comment