Hop Name: Cicero

Common Usage: Both

Hop Characteristics
Alpha Range:6.0 - 7.0%
Beta Range:6.0 - 7.0%
Cohumulone Range:29.0 - 29.0%
Humulene Range:18.0 - 18.0%
Myrcene Range:51.0 - 51.0%
Farnesene Range:3.0 - 3.0%
Caryophyllene Range:7.0 - 7%
Total Oil Range:1.05 - 1.05 mL/100g
Now we’re coming to a Styrian that has excellent storage stability, Cicero retains 80% of its alpha acid profile after 6 months. Very high vigor and yield potential in Slovenia, but another one which has not tested well in the U.S. It has a complex pedigree involving Aurora, a wild Yugoslavian male, and a couple of USDA tetraploids. Cicero is a dual use hop with a Styrian-type aroma. Not testing well outside of Slovenia is not a good sign that it will be picked up internationally.

Commonly used in:
American Pale Ale
Origin: Slovenia
Storage: Retains 80% alpha acid after 6 months storage at 20 degrees C

Possible Substitutions:
None known