Hop Name: Dunav

Common Usage: Aroma

Hop Characteristics
Alpha Range:6.9 - 6.9%
Beta Range:6.9 - 6.9%
Cohumulone Range:30.0 - 30.0%
Humulene Range:18.0 - 18.0%
Myrcene Range:19.0 - 19.0%
Farnesene Range:6.2 - 6.2%
Caryophyllene Range:6.0 - 6%
Total Oil Range:1.19 - 1.19 mL/100g
Dunav was bred in the 1960’s with the intent of replacing the low-yielding Backa. However, it has never truly been accepted in the hops world, and remains in limited production in Serbia. It is a triploid from Northern Brewer, a Styrian Golding, and a wild male. It tends to have a rather variable alpha acid rate between 5 and 11% with 30% cohumulone. It has very good storage stability, with 72% rate after 6 months.

Commonly used in:
Origin: N/A
Storage: Retains 75% alpha acid after 6 months storage at 20 degrees C

Possible Substitutions:
None known