Hop Name: Vic Secret

Common Usage: Both

Hop Characteristics
Alpha Range:14.0 - 17.0%
Beta Range:14.0 - 17.0%
Cohumulone Range:51.0 - 56.0%
Humulene Range:12.0 - 21.0%
Myrcene Range:38.0 - 41.0%
Farnesene Range:0.0 - 1.0%
Caryophyllene Range:11.0 - 15%
Total Oil Range:2.2 - 2.8 mL/100g
Vic Secret had her first commercial harvest in 2013. She was picked up after showing her true colors in a brew test in 2011 where her tropical fruit, herbs, and pine nature showed through with clean notes of pineapple and passionfruit. Tested abundantly over the next year, she showed that her best flavor pick up came from the “whirlpool” and dry hopping. Late kettle additions show a wonderful earthiness, but the fruitiness doesn’t come through. Her alpha acids content runs 14-17%, and her total oil content runs upwards of 3%.

Commonly used in:
Pale Ale, IPA, Stout, Porter
Origin: Australian
Storage: N/A

Possible Substitutions:
None known