Burton Ale Yeast

Strain: WLP023
Lab: White Labs
Attenuation: 72%
Flocculation: 0
Temperature Range: 68 - 73 F
Alcohol Tolerance: 10%

From the famous brewing town of Burton upon Trent, England, this yeast is packed with character. It provides delicious subtle fruity flavors like apple, clover honey and pear. Great for all English styles, IPA's, bitters, and pales. Excellent in porters a