Antwerp Ale Yeast

Strain: WLP515
Lab: White Labs
Attenuation: 76.5%
Flocculation: 0
Temperature Range: 67 - 70 F
Alcohol Tolerance: 10%

Clean, almost lager like Belgian type ale yeast. Good for Belgian type pales ales and amber ales, or with blends to combine with other Belgian type yeast strains. Biscuity, ale like aroma present. Hop flavors and bitterness are accentuated. Slight sulfur