 Get 10% off with code: Cyberbrau | West Yorkshire AleStrain: 1469Lab: Wyeast Attenuation: 69% Flocculation: 0 Temperature Range: 64 - 72 F Alcohol Tolerance: 9% Notes: This strain produces ales with a full chewy malt flavor and character, but finishes dry, producing famously balanced beers. Expect moderate nutty and stone-fruit esters. Best used for the production of cask-conditioned bitters, ESB and mild ales. Reliably |