Hop Name: Spalt

Common Usage: Aroma

Hop Characteristics
Alpha Range:2.5 - 5.5%
Beta Range:2.5 - 5.5%
Cohumulone Range:22.0 - 29.0%
Humulene Range:20.0 - 30.0%
Myrcene Range:20.0 - 35.0%
Farnesene Range:12.0 - 18.0%
Caryophyllene Range:8.0 - 13%
Total Oil Range:0.5 - 0.9 mL/100g
Spalter is grown primarily in the Spalt region of Germany, and is one of the original land race hops. It is considered to have noble aroma qualities and is likened to Tettnanger and Saazer. It is not grown commercially in the U.S. due to its low yield. Brewers like Spalter, but its demand outstrips its fairly low yields, even in Germany. It has a high humulene to carophyllene ratio.

Commonly used in:
Origin: German
Storage: Retains 49% alpha acid after 6 months storage at 20 degrees C
Mild and herbal, with spicy, floral and fruit tones

Possible Substitutions:
Hallertau  Liberty  Santiam  Tettnang  Tettnang  Saaz  Saaz  Spalter Select  Select  Spalt