Batch Size: gal   Auto-scale
Efficiency: % US
Metric
Recipe Statistics
OG: 1.05
FG: 1.012
SRM: 3
IBU: 28
ABV: 4.99%
Profile: Slightly Hoppy

Fermentables


Yeast


Hops


Extra


Recipe Notes

Mash at 151-152 F.


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