Ambers Amarillo By 2024-12-27 stange of Ambers Amarillo All Grain Altbier homebrewing recipe Prep Time: 1 hour Cook Time: 90 minutes Yield: 6 gallons
Nutrition facts: 319 calories (4.46% ABV), 12 oz,
Ingredients: 7.5 lbs Pale 2-Row - CA 2 lbs Caramel/Crystal 20 1 lbs Caramel/Crystal 40 1 lbs Caramel/Crystal 15 1 oz Amarillo 1 oz Amarillo 1 oz Amarillo 1 German Ale (yeast)Instructions: 1. Add grains to pre-heated water and rest @ 153F for 60 min. 2. Remove grains and bring to boil. 3. Add hops and boil for 60 mins. 4. Cool to 65F, add yeast and let ferment for 1-2 weeks. 5. Bottle with priming sugar, let carbonate 1-2 weeks. 6. Chill and enjoy your delicious beer!

Ambers Amarillo

An All Grain recipe


By Bob Brewer

Style: Altbier
Batch Size: gal
Efficiency: 67%
Recipe Statistics
OG: 1.045
FG: 1.011
SRM: 11
IBU: 45
ABV: 4.46%
Profile: Super Hoppy

Fermentables

AmountIngredientPPGColorUse
7.5 lbsPale 2-Row - CA361 °LMash
2 lbsCaramel/Crystal 203320 °LMash
1 lbsCaramel/Crystal 403440 °LMash
1 lbsCaramel/Crystal 153315 °LMash

Hops

AmountHopTimeTypeUseAlpha
1 ozAmarillo60 minsPellet Boil 7.1%
1 ozAmarillo45 minsPellet Boil 7.1%
1 ozAmarillo0 minsPellet Dry hop 9%

Yeast

NameLabStrainAttenuation
German AleWyeast100775%

Misc

AmountIngredientTimeUse
1 eachFloc It0 mins Boil

Recipe Notes:




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