Pretty Fine Pilsner By 2025-02-05 pilsner of Pretty Fine Pilsner All Grain German Pils homebrewing recipe Prep Time: 1 hour Cook Time: 90 minutes Yield: 5 gallons
Nutrition facts: 319 calories (5.64% ABV), 12 oz,
Ingredients: 10 lbs German Pilsner 2-Row 8 oz CaraPils 8 oz Caramel/Crystal 15 8 oz Perle (DE) 8 oz Saaz 8 oz Saaz 1 Pilsner Lager Yeast (yeast)Instructions: 1. Add grains to pre-heated water and rest @ 153F for 60 min. 2. Remove grains and bring to boil. 3. Add hops and boil for 60 mins. 4. Cool to 65F, add yeast and let ferment for 1-2 weeks. 5. Bottle with priming sugar, let carbonate 1-2 weeks. 6. Chill and enjoy your delicious beer!

Pretty Fine Pilsner

An All Grain recipe


By Mr. Cyberbrau

Style: German Pils
Batch Size: gal
Efficiency: 70%
Recipe Statistics
OG: 1.057
FG: 1.014
SRM: 5
IBU: 33
ABV: 5.64%
Profile: Evenly Balanced
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Fermentables

AmountIngredientPPGColorUse
10 lbsGerman Pilsner 2-Row372 °LMash
8 ozCaraPils332 °LMash
8 ozCaramel/Crystal 153315 °LMash

Hops

AmountHopTimeTypeUseAlpha
1 ozPerle (DE)60 minsPellet Boil 8%
1 ozSaaz5 minsPellet Boil 3.8%
1 ozSaaz1 minsPellet Boil 3.8%

Yeast

NameLabStrainAttenuation
Pilsner Lager YeastWhite LabsWLP80074.5%

Misc

AmountIngredientTimeUse
1 eachWhirlfloc Tablet1 mins Boil

Recipe Notes:

Crisp, delicious and refreshing with a nice hoppy bite.


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