Honey Red Wheat
By stephen.bartlett1979
2024-12-26
All Grain American Wheat Beer homebrewing recipe
Prep Time: 1 hour
Cook Time: 90 minutes
Yield: 6 gallons
Nutrition facts:
319 calories (6.43% ABV),
12 oz,
Ingredients:
6 lbs Dark Wheat 5.5 lbs Pale 2-Row - US 1 lbs Caramel/Crystal 40 1 lbs Honey 1 oz Cluster 1 oz Willamette 1 American Wheat (yeast)Instructions:
1. Add grains to pre-heated water and rest @ 153F for 60 min. 2. Remove grains and bring to boil. 3. Add hops and boil for 60 mins. 4. Cool to 65F, add yeast and let ferment for 1-2 weeks. 5. Bottle with priming sugar, let carbonate 1-2 weeks. 6. Chill and enjoy your delicious beer!