Sierra Nevada Torpedo Clone- clone By 2024-12-27 imperial of Sierra Nevada Torpedo Clone- clone All Grain American IPA homebrewing recipe Prep Time: 1 hour Cook Time: 90 minutes Yield: 71.66 gallons
Nutrition facts: 319 calories (0.13% ABV), 12 oz,
Ingredients: 4.76 lbs 2-Row - US 3.68 oz Carafoam 3.68 oz Caramel/Crystal 10 3.68 oz Caramel/Crystal 40 3.68 oz Magnum 3.68 oz Crystal 3.68 oz Magnum 3.68 oz Crystal 3.68 oz Citra 3.68 oz Magnum 3.68 oz Crystal 3.68 oz Magnum 3.68 oz Citra 1 American Ale (yeast)Instructions: 1. Add grains to pre-heated water and rest @ 153F for 60 min. 2. Remove grains and bring to boil. 3. Add hops and boil for 60 mins. 4. Cool to 65F, add yeast and let ferment for 1-2 weeks. 5. Bottle with priming sugar, let carbonate 1-2 weeks. 6. Chill and enjoy your delicious beer!

Sierra Nevada Torpedo Clone- clone

An All Grain recipe


By jo1108

Style: American IPA
Batch Size: gal
Efficiency: 75%
Recipe Statistics
OG: 1.002
FG: 1.001
SRM: 1
IBU: 215
ABV: 0.13%
Profile: Super Hoppy

Fermentables

AmountIngredientPPGColorUse
4.76 lbs2-Row - US361 °LMash
3.68 ozCarafoam322 °LMash
3.68 ozCaramel/Crystal 103310 °LMash
3.68 ozCaramel/Crystal 403440 °LMash

Hops

AmountHopTimeTypeUseAlpha
21.26 ozMagnum60 minsPellet Boil 13.5%
28.35 ozCrystal15 minsPellet Boil 4.5%
28.35 ozMagnum15 minsPellet Boil 13.5%
7.09 ozCrystal5 minsPellet Boil 4.5%
14.17 ozCitra5 minsPellet Boil 12%
7.09 ozMagnum5 minsPellet Boil 13.5%
14.17 ozCrystal5 daysPellet Dry hop 4.5%
14.17 ozMagnum5 daysPellet Dry hop 13.5%
14.17 ozCitra5 daysPellet Dry hop 12%

Yeast

NameLabStrainAttenuation
American AleWyeast105675%


Recipe Notes:

A delicious clone of the famous Sierra Nevada Torpedo India Pale Ale.


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